Awards
View the restaurants awards here
Reviews
"The food in Dakhin comes minus the usual slicks of oil and unnatural colourings. The feel is of something nimbler and more complex, carefully presented in a charming space. Dakhin really is something special. Go immediately."
Allan Brown, Sunday Times
"Basic but fabulous, this Glasgow restaurant has captured the authentic tastes of Southern Indian cooking"
Joanna Blythman, Sunday Herald
"The food is non-greasy, making it lighter than other kinds of Indian cookery"
Matt Smith, Metro
"Hold off autumn and let cuisine from warmer climes bring a touch of sunshine to the table"
Barry Shelby, The Herald
"New Merchant City eaterie brings an authentic flavour of the sub-continent to adventurous Scots gourmets"
Diner Tec, Evening Times
